Snake Hips Swizzle

Pilsner

Created: Joaquín Simó, 2009, Death & Company

Recipe from Death & Co

Uploaded by: @alex

Ingredients

1¹⁄₂ oz

Hine H Cognac

¹⁄₄ oz

Grand Marnier

¹⁄₂ oz

Morenita Cream Sherry

¹⁄₂ oz

lemon juice

¹⁄₂ oz

maple syrup

1 tsp

cinnamon syrup

2 dash

Angostura aromatic bitters

Directions

1. Dry shake all ingredients (except bitters)
2. Pour into pilsner glass filled with crushed ice
3. Swizzle until cold
4. Add bitters and swizzle into top of drink
5. Serve with a straw