Gin Hound

Avg

—
glass
Coupe
Created: Joaquín Simó, 2009, Death & Company
Recipe from Death & Co
Uploaded by: @alex

Ingredients

2 oz
Tanqueray London Dry Gin
1⁄2 oz
celery juice
1⁄2 oz
lime juice
1⁄2 oz
acacia honey syrup

Shake it Up

  1. Shake all ingredients with ice
  2. Strain into coupe

Notes & Review

Celery takes a dominant stance in cocktails, even if a small portion. This is no exception - if you don't like the taste of celery, you won't like this drink. It's well-balanced and enjoyable but I found it hard to finish given the strong celery flavor.

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