French 95
Ingredients
-
2
oz
-
Buffalo Trace Bourbon
-
3⁄4
oz
-
lemon juice
-
1⁄2
oz
-
cane sugar syrup
-
-
sparkling white wine
to top off
Shake it Up
- Short shake all ingredients (except sparkling wine) with 3 ice cubes
- Strain into fizz glass over 2 ice cubes
- Top with sparkling wine
Notes & Review
A dry, crisp sparkling white wine or champagne should be used.