Boo-Ya Cachaça

Highball

Created: Scott Teague, 2013, Death & Company

Recipe from Death & Co

Uploaded by: @alex

Ingredients

1¹⁄₂ oz

La Favorite Rhum Agricole Blanc Coeur de Canne

¹⁄₂ oz

Lustau Los Arcos Amontillado Sherry

¹⁄₄ oz

Crème Yvette

³⁄₄ oz

lime juice

³⁄₄ oz

ginger syrup

soda water to top off

Shake it Up

1. Short shake all ingredients (except club soda) with 3 ice cubes
2. Strain into highball glass with 3 ice cubes
3. Top with club soda; serve with a straw