Lapsang Souchong-infused Siembra Azul Blanco Tequila

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Ingredients

3 tbsp
Lapsang Souchong tea
750 mL
Siembra Azul Blanco Tequila

Directions

  1. Combine 3 heaping tablespoons of Lapsang Souchong tea with 750 milliliters of the tequila in a container and stir well
  2. Let stand at room temperature for 5 hours, stirring occasionally
  3. Strain through a cheesecloth-lined sieve

Cocktails with Lapsang Souchong-infused Siembra Azul Blanco Tequila