chamomile-infused Old Overholt Rye

Ingredients

¹⁄₄ c

chamomile tea

1 L

Old Overholt Rye

Directions

1. Combine a heaping 1/4 cup of loose-leaf chamomile tea with one liter of Old Overholt Rye and stir well
2. Let stand at room temperature for 1 hour and 45 minutes, stirring occasionally
3. Strain through a cheesecloth-lined sieve

Cocktails with chamomile-infused Old Overholt Rye

• 

  Blown Rose

  [Death & Co]

• Chamomile Julep

  [Death & Co]

• Cobra Verde

  [Death & Co]
• 

  Daisy Buchanan

  [Death & Co]

• La Dolce Vita

  [Death & Co]

• Morfeo

  [Death & Co]

• Paddy Melt

  [Death & Co]

• Trembling Bell

  [Death & Co]