cumin syrup

No description just yet.

Ingredients

6 tbsp

cumin seeds

2 c

sugar

2 c

water

Directions

1. Toast cumin seeds in a dry skillet over medium-low heat until fragrant
2. In saucepan, combine sugar and water, bring to a boil, and stir constantly until sugar is dissolved
3. Remove from heat and stir in cumin seeds
4. Cover and let stand for 6 hours
5. Strain through a cheesecloth-lined sieve

Cocktails with cumin syrup

• Faithful Scotsman

  [Death & Co]